..
B. Suki, A.-L. Barabási, Z. Hantos, F. Petak, H.E. Stanley
April 14, 1994
Nature 368, 615–618 (1994)
Nature Food volume 2, pages143–155(2021)
viewNature Communications volume 11, Article number: 6074 (2020)
viewNature Food 1, 33-37 (2019)
view© 2017-2020 Barabási Lab